A Symphony of Flavors
At Lumière, we believe dining transcends mere sustenance—it is an art form, a journey through taste, texture, and emotion. Our philosophy centers on honoring the finest ingredients while pushing the boundaries of classical French cuisine.
The Vision
Executive Chef Antoine Beaumont brings three decades of Michelin-starred experience to every plate. His approach marries traditional techniques with avant-garde innovation, creating dishes that tell stories and evoke memories.
The Atmosphere
Step into a world where every detail has been meticulously crafted. From the warm glow of candlelight to the subtle fragrance of fresh herbs, Lumière offers an escape into refined tranquility.
Begin Your Journey
We invite you to join us for an unforgettable evening. Reservations are recommended to ensure an exceptional experience.
Reserve Your Experience